千明先生のプロフィール
合同会社coconi代表。「すがちあき料理教室」主宰。 小学校教諭の経験から「子どもたちに食への関心をもってもらいたい」と、地産地消レストラン80*80店長を経て独立。 現在はフードコーディネーターや料理教室、食育講座など、大人向けにも子ども向けにも食に関心を高める活動を行っている。

⭐️About Chiaki sensei⭐️
Representative of Coconi LLC. Founder of the “Sugachiaki Cooking School.” With experience as an elementary school teacher, She wanted to instill an interest in food in children. After working as a manager at a locally sourced and consumed restaurant, She decided to become independent. Currently, she engage in activities such as food coordination, cooking classes, and food education courses to enhance interest in food among both adults and children.